events
Tuesday, March 8
At Her Table will be hosting its headlining charity event, the “Untamed” Dinner, on Tuesday, March 8th - International Women’s Day at The Carissa. Celebrate women in a powerful evening of food and wine. Six chefs and five winemakers will be coming together under one roof to create an unforgettable dining experience. "It's all so real I can taste it."
Sunday, March 6
Kelpful will be offering a Seaweed Foraging Class. Visit SLO County's intertidal zone, where you will learn how to identify and sustainably harvest a variety of seaweed. If you’re lucky, you may even find some very unique species that have flavor profiles similar to truffles and shallots. We hope to leave you with a new appreciation for seaweed and the knowledge to responsibly enjoy the fruits of nature. Sunday3/6: 7a
Sunday, March 6
In celebration of Women's History month, Executive Chef Rachel Ponce, At Her Table, & Toast Tours are bringing you a three-course, paired brunch! Each course will include your choice of wine or beer pairing. Sunday 3/6: 10a to 1:30p
Sunday, March 6
Book a full-day wine, cheese & pairings with Toast Tours in celebration of At Her Table. This trip will be highlighting & supporting local women & their businesses! Sip, savor, and discover your way through unique North County locations. You will be meeting and learning about the women behind each brand while enjoying exclusive access. Sunday 3/6: 10a to 5:30p
Monday, March 7
Women in the beverage industry will be coming forward to share their experiences behind the bar. Join Jaime Lewis of Consumed as we take a deep dark dive their untold stories. It happens at Highwater in Downtown SLO. There will be a mixer event to follow and your ticket includes light bites and your first cocktail. 21+ Mature Audiences Only. Monday 3/6: 5p to 8p
Sunday, March 6
City Mouse Country Kitchen is teaming up with Stilson Cellars! Stilson Cellars will be hosting their trailer in front of their downtown tasting room and releasing Stilson Cellars' new Viognier (The Reverie) which will be paired with their new dessert: Honey Shortbread cookie drizzled with white chocolate honey ganache. Sunday 3/6: 12p to 5p
Tuesday, March 8
Symbiosis Wines & Arianna Wines will be teaming up to provide an educational seminar and vertical tasting of Torrontes. This unique white grape variety is mostly produced and known as an Argentinian wine. Tuesday 3/8: 10a to 7p
Tuesday, March 8
Thomas Hill Organics will be hosting a special dinner by Chef Alma Ayon of Sundance Bed & Breakfast. You will enjoy a delicious and beautifully plated multi-course dinner with wine by Nancy Gonzalez from Ulloa Cellars and Janell Dusi from J Dusi Wines. Tuesday 3/8: 5p to 8p
Tuesday, March 8
Join Goddess of Wine, Denise Lowe, and The Savory Palette in celebration of Women's Week. We'll guide you through all the basics of wine tasting, and we'll have some tasty food pairings, too! Even if you're way past the "intro" level, come and support women in Food and Beverage!. Tuesday3/8: 3p to 6p
Wednesday, March 9
Chef Rachel Ponce will host her pairing class featuring woman-owned wines and Dead Oak beers. This class will teach you how to pair and what an amazing pairing can do to your palate and what does a bad pairing tastes like. You will leave this class with a better appreciation of pairing and knowledge on the secrets of how to pair. Wednesday 3/9 @ 5:30p to 7:30p
Wednesday, March 9
In celebration of At Her Table Women’s Week, Paso Robles Wine Merchant will be hosting a special Winemaker Wednesday. They will be offering a flight of 4 different wines from four local women winemakers who will be onsite! Nancy Ulloa, Ulloa Cellars (2020 Grüner Veltliner), Annie Smith, Cerro Sol, (2020 Riesling), Janie Willheim, Lumina Wines (2020 Valdiguié), Ari Spoto, Arianna Wines (2020 Malbec). Wednesday, 3/9: 5p to 7p
Thursday, March 10th
At Her Table is celebrating the women of Paso Market Walk for an all-day Progressive Menu! During this exclusive event, you'll be able to taste at 6 women-owned businesses of the market walk. Don't miss out on this magical, delicious, and memorable day with our SLO county community! Thursday 3/10: 12p to 7p
Thursday, March 10
Seven Angels Cellars invites you to stop by for an evening of fine art by local artist, Barbara Cohen and handcrafted boutique wine by the glass or bottle. Sip, shop, and savor. Light hors d'oeuvres will be served. Thursday 3/10: 5p to 7p
Saturday, March 12
Kelpful will be offering a Seaweed Foraging Class. Visit SLO County's intertidal zone, where you will learn how to identify and sustainably harvest a variety of seaweed. If you’re lucky, you may even find some very unique species that have flavor profiles similar to truffles and shallots. We hope to leave you with a new appreciation for seaweed and the knowledge to responsibly enjoy the fruits of nature. Saturday 3/12: 7a
Saturday, March 12
Be one of the few to visit the Ciderworks before it's officially open, while getting charming anecdotes about the tribulations of a cider start-up. Tour the facility, meet the fleet, and sip on some ciders that will change how you think about the beverage. We have comically small batches, weirdo fruits, differing barrel characters, and various terroirs. Saturday 3/12: 12p
Saturday, March 12
Symbiosis Wines & Arianna Wines will be teaming up to provide an educational seminar and vertical tasting of Torrontes. This unique white grape variety is mostly produced and known as an Argentinian wine. Saturday 3/12: 10a to 7p
Saturday, March 12
Owner Anita Sahi of Copia Vineyards Downtown Paso Tasting Lounge will be hosting a pairing seminar with Danika Gordon of Vivant Fine Cheese. Learn how to masterfully pair artisan cheeses with fine wine during this one-hour seminar. You will be guided through a tasting of five Copia wines and five artisanal cheese pairings. They will discuss what makes each pairing so special, and some good guidelines when it comes to crafting the most delicious, exciting and - at times - unexpected combinations! Saturday 3/10: 3p to 4p
Saturday, March 12
Sunday, March 13
Come join us for a beachy morning market full of local music, makers, food purveyors, winemakers - and of course, infamous blue corn waffles! Hidden Kitchen & Farm & Harvest are teaming up for a Sunrise Market in Cayucos. They will be celebrating women in the food & beverage industry, offering natural wine by the glass and artisan cheese boxes while you safely sip, snack and shop. Invite your friends, get your feet sandy and settle in on the back patio for music and brunch on the waterfront. Sunday 3/13: 9a-12p
Sunday, March 13
Grab your friends and relax in the vineyard with J Dusi Wines & Spectrum Flowers. You'll get a glass of award winning wine and a personal cheese plate, while creating your own St Patrick’s day themed floral arrangement. This is for all skill levels, a chance to express your creativity! No two arrangements will be the same. Gayle, from Spectrum Flowers, will guide you to create a beautiful tabletop arrangement. Sunday 3/13: 11a
Sunday, March 13
Sunday, March 13
Jordan Fiorentini of EPOCH will be doing a Winemaker Dinner at Café Roma. The event will start with a cocktail hour including passed apps and sparkling wine. After that, a 4-course wine dinner will be served. Sunday 3/13: 6:30p
Sunday, March 13
End Women’s Week with a bang! Support local, women-owned food and beverage companies at a street festival in downtown Atascadero. Food and drinks will be available for purchase by individual vendors, and can be enjoyed with live music. Sunday 3/13: 12p to 5p.
