Celebrate
In honor of Women's History Month come and celebrate 250+ women-owned/co-owned restaurants in San Luis Obispo County! A full week of events including special menu items, mixers, and dinners designed to show off local female talent.
Indulge
Support our local food and beverage industry by purchasing a unique special March 6-12. Check out this year's Food Guide. You'll find incredible dishes being created by wonderful chefs, tasting menus, collaborative events, art shows and more.
At Her Table’s mission is to bring awareness and support to women-owned and co-owned businesses in the food, beverage, and lodging industry on the central coast. We are committed to creating spaces of celebration through impactful events, education on women’s health initiatives, fostering of diversity and equality in the workforce, and promoting inclusivity within our community.
In celebration of Women’s History Month & International Women’s Day, At Her Table will bring together over 250 San Luis Obispo women-owned and co-owned businesses. This 7-day county-wide event features inspired menu items, classes, and deep discussions amongst female industry leaders and more.
Orale Taqueria
Kristin Casillas
Pelletiere Winery
Janis Denner
Flour House
Gessica Russo
McPrice Myers Wines
Venus Lai
Farmhouse Corner Market
Kari Torres
Businesses
Things To Enjoy
Employed Women
Updates
Here is the latest news on what’s happening At Her Table
Save The Date for At Her Table 2022
We are so excited to announce At Her Table is returning in 2022. Please save the date for March 6-13. We will be celebrating Women’s History Month, International Women’s Day, […]
Beverage Industry Expansion!
Our table is getting bigger! This upcoming year we will be expanding At Her Table to the beverage industry for 2022!
How It Started.
At Her Table first launched in March 8-14, 2021, amidst the pandemic, and in a matter of 3 weeks over 35 women-owned and co-owned restaurants came together to create a […]
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At Her Table
Our mission is to bring awareness to women-owned and co-owned businesses in the food and beverage industry on the central coast. We are committed to creating a space of celebration, education, diversity, and inclusivity within our community.
