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Candice Custodio, Executive Director of At Her Table, Attends the 2025 James Beard Chef Action Summit in Asheville, NC In April 2025, Candice Custodio, the Executive Director of At Her Table, joined over 200 chefs, advocates, and industry leaders at the James Beard Foundation’s biennial Chef Action Summit in Asheville, North Carolina. Hosted from April […]

At Her Table first launched in March 8-14, 2021, amidst the pandemic, and in a matter of 3 weeks over 35 women-owned and co-owned restaurants came together to create a 7-day food festival. It was the first women’s restaurant week ever in San Luis Obispo County and it inspired and empowered the entire community. Behind […]

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10-day county-wide event featuring inspired menu items, inspirational workshops, discussions with female industry leaders, and more.

SAVE THE DATE
Feb 28 –  March 9, 2025

MISSION

Our mission is to bring awareness to women-owned and co-owned businesses in the food and beverage industry on the central coast. We are committed to creating a space of celebration, education, diversity, and inclusivity within our community.

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